Using cutting-edge technologies to maximize results

An initiative that integrates the production of high-quality meat with the strategic use of dairy cattle, promoting production efficiency, environmental sustainability and greater added value for the agricultural chain.

 

Beef on Dairy is a growing trend in global agribusiness, especially in the United States, with the potential to have a significant impact on Brazilian livestock farming. The integration of dairy and beef cattle makes it possible to optimize production resources, improve genetics, increase production efficiency and meet the growing demand for high value-added meat.